About

• Description
• OCTOPI - CELLAR BREWER - Located in Waunakee, WI

• Available Shift: Friday-Sunday 6am-6pm

• Total pay includes $22/hr base + weekend day shift premium of $5.75/hour. The base pay for this role may vary based on experience.

• We are a growing facility and hiring to staff for our expansions! Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks.

Job Summary

• The Cellar Brewer is responsible for performing a variety of cellar tasks and contributing to quality, efficient operations of the cellar. Tasks include batching, fermentation, monitoring beverage production, CIPing equipment, and more.

Primary Responsibilities

• Learn, understand, and operate all cellar piping and equipment.
• Perform CIP on all equipment, piping.
• Learn and perform all cellar processes including beer finishing, yeast handling, transfers, batching, blending, non-beer related processes, etc.
• Produce in-spec product at all times.
• Follow safety protocol and SOPs for all processes.
• Adhere to all PPE and GMP requirements.
• Maintain a clean, safe, and organized work environment.
• Performs other related duties as assigned.

About Our Team

• We are looking for energetic candidates to grow with us at Octopi. As we complete our current expansion, we will increase the output of our state-of-the-art production and brewing facilities.

• Qualified individuals are detail-oriented, collaborative, growth-focused, and self-motivated. Our team is a community; we are open, informal and laid back, but also hard working and respectful of others. You should be as well.

• Qualified and interested individuals should please submit their letter of intention and resume.

• Compensation varies based on experience. Health insurance, dental, vision, paid time off, 401k and other extra perks. Relocation assistance may be offered. We are an equal opportunity employer.

• Offers of employment at Octopi are contingent upon clear results of a thorough background check. Background checks will be conducted on all final candidates, as deemed necessary.

• Job Type: Full-time
• Requirements

Required Skills/Abilities

• Ability to lift 55lbs and move 165lbs, as needed.
• Ability to stand for an extended period of time.
• Proficient in MS Office.
• Basic troubleshooting skills in a brewing/manufacturing setting.
• Excellent organizational skills and attention to detail.
• Time management skills.
• Ability to prioritize tasks.
• Ability to function well in a high-paced environment.
• Flexibility in working hours.

Education and Experience

• 1-2 years experience in a brewing or production environment, a plus.
• Degree in Brewing Science/Technology, a plus.