About

• Description
• Bartender - Provo Marriott Hotel

• Join the vibrant team at the Provo Marriott Hotel as a Bartender, where you will play a key role in creating a welcoming and enjoyable atmosphere for our guests. We are seeking a friendly, professional, and skilled individual who is passionate about delivering exceptional service and crafting memorable experiences. This is an excellent opportunity to grow your hospitality career within a dynamic and supportive environment.

Key Responsibilities

• - Prepare and serve a variety of alcoholic and non-alcoholic beverages to guests in accordance with hotel standards and recipes
• - Engage with guests in a friendly and professional manner, ensuring a positive experience
• - Maintain cleanliness and organization of the bar area, including glassware, utensils, and bar equipment
• - Monitor guest behavior and ensure responsible alcohol service in compliance with legal and safety regulations
• - Manage cash register and process payments accurately
• - Restock bar supplies and ingredients as needed to ensure smooth operation
• - Collaborate with team members to deliver seamless service and support special events or promotions

Skills and Qualifications

• - Proven experience as a bartender or in a similar role within a hospitality setting
• - Knowledge of drink recipes, mixology techniques, and alcohol safety regulations
• - Excellent communication and interpersonal skills
• - Ability to multitask and work efficiently in a fast-paced environment
• - Strong attention to detail and organizational skills
• - Ability to handle cash transactions accurately
• - Flexibility to work evenings, weekends, and holidays as required
• - Must be at least 21 years of age and possess any necessary alcohol service certifications

• At Provo Marriott Hotel, we pride ourselves on fostering a positive and inclusive work environment that encourages professional growth. Join our team and be part of a company that values your skills and dedication, offering opportunities for advancement and development in the hospitality industry.